Roti Benggali.
You can have Roti Benggali using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Roti Benggali
- You need of air.
- You need of bj telor.
- You need of sk garam.
- Prepare of sb gula.
- You need of sb susu tepung.
- You need of sk k-fine cream.
- It's of mentega.
- It's of Tepung roti.
- You need of paket kecil yis.
Roti Benggali instructions
- Uli bahan-bahan. Rehatkan setengah jam. Buang angin..
- Bentukkan doh dan masuk ke dalam loyang.
- Bakar dlm oven 200C selama 25 minit.
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