Mihun Goreng Singapore.
You can cook Mihun Goreng Singapore using 17 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mihun Goreng Singapore
- You need 1 of biji bawang besar.
- Prepare 4 ulas of bawang putih.
- It's 1 of sudu besar udang kering.
- You need 1 of sudu besar lada hitam biji.
- It's 1/2 of + 1 cawan air.
- Prepare 1 cawan of minyak masak.
- It's 2 of ketul ayam (potong kecil).
- It's 2 of biji telur.
- You need 3 of sudu besar sos tiram.
- You need 1 of sudu kecil cuka.
- It's 2 of sudu kecil garam.
- It's 1/3 of sudu kecil ajinomoto.
- It's 1 of sudu kecil gula.
- It's 1/2 of biji kobis kecil (hiris).
- You need 1 of bungkus mihun (rendam 20 minit, toskan).
- You need 1 cawan of taugeh.
- Prepare of Segenggam daun kucai.
Mihun Goreng Singapore instructions
- Kisar bawang besar, bawang putih, lada hitam, udang kering dan 1/2 cawan air sampai lumat. Panaskan minyak. Tumis bahan kisar sampi garing. Masukkan ayam. Kacau..
- Bila ayam dah separuh masak, masukkan telur. Biar sekejap, kacau perlahan. Tambah secawan air. Masukkan sos tiram, cuka, garam, gula dan ajinomoto. Kacau dan biar mendidih..
- Masukkan kobis. Kacau sekejap, masukkan bihun. Kacau sehingga mihun masak dan lembut..
- Masukkan taugeh dan kucai. Kacau sekejap, tutup api. Siap..
0 Ulasan