Mihun Goreng Singapore.
You can have Mihun Goreng Singapore using 17 ingredients and 4 steps. Here is how you cook it.
Ingredients of Mihun Goreng Singapore
- Prepare of biji bawang besar.
- It's of bawang putih.
- It's of sudu besar udang kering.
- You need of sudu besar lada hitam biji.
- It's of + 1 cawan air.
- It's of minyak masak.
- You need of ketul ayam (potong kecil).
- Prepare of biji telur.
- Prepare of sudu besar sos tiram.
- Prepare of sudu kecil cuka.
- Prepare of sudu kecil garam.
- Prepare of sudu kecil ajinomoto.
- You need of sudu kecil gula.
- You need of biji kobis kecil (hiris).
- Prepare of bungkus mihun (rendam 20 minit, toskan).
- You need of taugeh.
- It's of Segenggam daun kucai.
Mihun Goreng Singapore instructions
- Kisar bawang besar, bawang putih, lada hitam, udang kering dan 1/2 cawan air sampai lumat. Panaskan minyak. Tumis bahan kisar sampi garing. Masukkan ayam. Kacau..
- Bila ayam dah separuh masak, masukkan telur. Biar sekejap, kacau perlahan. Tambah secawan air. Masukkan sos tiram, cuka, garam, gula dan ajinomoto. Kacau dan biar mendidih..
- Masukkan kobis. Kacau sekejap, masukkan bihun. Kacau sehingga mihun masak dan lembut..
- Masukkan taugeh dan kucai. Kacau sekejap, tutup api. Siap..
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