Recipe: Appetizing Teh Tarik Kak Lat

Teh Tarik Kak Lat. Community content is available under CC-BY-SA unless otherwise noted. Teh tarik (literally "pulled tea") is a popular hot milk tea beverage most commonly found in restaurants, outdoor stalls and kopitiams within the Southeast Asian countries of Malaysia, Indonesia and Singapore. Teh Tarik is really simple to make in Coffee Talk, once you know the ingredients.

Teh Tarik Kak Lat Cara Membuat Teh Tarik (Resep Teh Tarik) - Dapur Yufid. TV - Pengajian & Ceramah Islam. Seniman senja. 'Teh tarik' literally translates to 'pulled tea' which is a popular drink widely sold at 'Mamak' restaurants in Malaysia. You can cook Teh Tarik Kak Lat using 3 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Teh Tarik Kak Lat

  1. It's 3 sudu makan of serbuk teh (Kak Lat guna jenama Harimau).
  2. You need 300 ml of air panas (mendidih) 2 gelas.
  3. You need 6 of sudu besar susu pekat (nak kurang atau lebihkan, terpulang).

It is a Malaysian Ceylon milk tea specialty. teh_tarik_kak_m. Подписаться. This Malaysian Teh Tarik recipe (Pulled Tea) is hot, sweet and delicious. Test your pouring skills for the perfect froth on top of this addictive beverage. Teh tarik is usually less sweet than other styles of milk tea as it is made with condensed milk only.

Teh Tarik Kak Lat instructions

  1. Masukkan serbuk teh ke dalam tapis kain kasa yang diletak di dalam koleh atau bekas. Tuang 1 gelas air panas. Biar seketika..
  2. Di dalam koleh atau bekas lain, tuang susu pekat dan masukkan 1 gelas air panas. Kacau sebati. Masukkan air bancuhan teh ke dalam bancuhan susu..
  3. Bolehlah mula "menarik" teh. Lagi tinggi tarik, lagi banyak buih yang terhasil. Hati-hati tarik tu, supaya tak tumpah. Dah siap..
  4. Untuk yang ini Aznie guna serbuk teh cap masjid je.. sebab ada tu je kat rumah..

Some styles of milk tea are made with condensed milk. Yuit Cheong's rendition of the iconic Malaysian beverage, translated as "pulled tea" or teh tarik, is said to be one of the best in town. Teh tarik, or 'pulled tea', is more than a beverage. An iconic Malaysian drink, the process of making the tea is a form of art. At mamak stalls where teh As teh tarik is inexpensive and found at every corner in Malaysia, I've never thought of making it at home until seeing my partner's grandmother brewing.

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